Manufacturing Consultants

Consultants are listed alphabetically by company name.

If they speak a language other than English, it is noted.

Please note you are not limited to this list of consultants. You are responsible for choosing and vetting any consultant, whether they are on this list or not. This is simply a list of consultants our clients have used in the past.

Advantage Kentucky Alliance
Point Person: Scott Broughton, Center Director (he/his)
https://www.advantageky.org/
scott.broughton@wku.edu  
814/505-3786 


Culinary Consulting
Point Person: Justin Dean (he/him)
wdcinotr@gmail.com
859/380-7470
Based in Fort Mitchell, KY
Optional description from consultant: Food & Beverage Start-up Support, Product Development, Menu Build Out, Design/Layout, Local Sourcing- Product Development and Third Party Co-packing Assistance.
Focuses: Manufacturing; Project Management; Restaurants; Strategic Planning; Facilities; Customer Service


TVS Consulting
Point Person: Terry Salyer (he/him)
terry.salyer14@gmail.com
606/367-3839
Based in Salyersville, KY
Optional description from consultant: Professional Business Development Executive
Focuses: Facilitation; Financing; Manufacturing; Nonprofit Support; Project Management; Restaurants; Social Enterprise Support; Strategic Planning; Workshops; Analytics; Logo; Market Analysis; Print; Social Media; Video Production; Digital Marketing; Customer Service; Facilities; Human Resources